Fruit Cocktail Dessert*

By srumbel

Creamy, sweet and full of yummy fruit flavour!
from simplystacie.com

Ingredients

• 1 1 28oz – 28oz can fruit cocktail, undrained
• 1 1 28oz – 28oz can fruit cocktail, undrained
• 1 1 28oz – 28oz can fruit cocktail, undrained
• 1 1 19oz – 19oz can crushed pineapple, undrained
• 1 1 19oz – 19oz can crushed pineapple, undrained
• 1 1 19oz – 19oz can crushed pineapple, undrained
• 1 1 99g – 99g package pistachio pudding (4 serving size)
• 1 1 99g – 99g package pistachio pudding (4 serving size)
• 1 1 99g – 99g package pistachio pudding (4 serving size)
• 2 2 2 tbsp Cool Whip
• 2 2 2 tbsp Cool Whip
• 2 2 2 tbsp Cool Whip
• Cherries, Cool Whip, for garnish (optional)
• Cherries, Cool Whip, for garnish (optional)
• Cherries, Cool Whip, for garnish (optional)

Preparation

Step 1

Combine fruit cocktail, crushed pineapple and pudding in a bowl. Let set for 1 hour. Fold in Cool Whip.

Refrigerate for 3 to 5 hours until thickened. Top with cherries and Cool Whip, if desired.

Yield: 4 to 6