Cowboy Caviar

By courtneyepowell

Ingredients

• 14 oz can black beans, drained and rinsed
• 1 can shoepeg, white or other sweet variety corn, drained
• 1 can Ro-Tel tomatoes (medium spice), drained
• 1 sweet bell pepper, any color, diced
• 1 red onion, diced
• 1/2 c Zesty Italian dressing
• 2 T fresh cilantro, chopped
• 1 avocado, cubed
• 3 T lime juice
• 1/2 c feta cheese

Preparation

Step 1

Combine beans, corn, Ro-Tel, pepper, onion, Italian dressing and cilantro.

Once ready to serve add in the avocado, lime juice and feta.