- 4
Ingredients
- 2 boneless, skinless, chicken breast halves, cut into bite-size pieces
- 125 mL (1/2 cup) finely chopped red bell pepper
- 2.5 mL (1/2 tsp) hot sauce
- 5 mL (1 tsp) chili powder
- 5 mL (1 tsp) garlic powder
- 2.5 mL (1/2 tsp) salt
- 15 mL (1 tbsp) freshly squeezed lime juice
- 1 Ziploc® brand Zip 'n Steam™ Microwave Steam Cooking Bag
Preparation
Step 1
1.Combine in a large Ziploc® brand Zip ‘n Steam™ Microwave Steam Cooking Bag, chicken breast halves, red bell pepper, hot sauce, chili powder, garlic powder and salt.
2.Seal bag and shake to mix ingredients.
3.Pat ingredients into an even, single layer. Place bag in microwave.
4.Cook on full power for 3-1/2 minutes (large bag) or until chicken is cooked through, with no trace of pink. If needed, continue microwaving at 30 second intervals until done.
5.Allow bag to stand 1 minute before handling. Gently squeeze bag to distribute seasonings. Carefully open bag.
6.Spoon 15 mL (1 tbsp) freshly squeezed lime juice over chicken. Pour chicken and juices from bag. Season with additional salt and hot sauce. Serve over a bed of lettuce, if desired.