Crockpot Mac N Cheese

By sassy47

Ingredients

• 8 8 8 ounces elbow macaroni
• 1 1 1 cup whole milk
• 1 1 1 (12- ounce) cans evaporated milk
• 2 2 2 ounces cream cheese, diced
• 1 1 1 cups cheddar cheese, grated
• 3/4 3/4 3/4 cup mozzarella cheese, grated
• 1/2 1/2 1/2 teaspoon kosher salt
• 1/4 1/4 1/4 teaspoon fresh ground pepper
• 1/4 1/4 1/4 teaspoon paprika
• 1/4 1/4 1/4 teaspoon ground mustard
• 1/4 1/4 1/4 cup butter, diced

Preparation

Step 1

Add all the ingredients into a slow cooker and mix well.
Cook on low for 90 minutes to 2 hours (If your slow cooker runs hot, check at 90 minutes).
Stir gently and serve.