Coconut Lemonaide
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Ingredients
- Ingredients
- 3 cups water
- 2/3 cup lemon juice
- 1/2 cup sugar
- 2 tablespoons coconut beverage flavoring syrup, such as Monin or Torani, or cream of coconut
- 1/2 cup frozen unsweetened blueberries
- 1/2 cup frozen red raspberries
- 1 small fresh carambola (star fruit), thinly sliced crosswise
- Ice cubes (optional)
Details
Preparation
Step 1
Directions
Directions
1. In a large bowl combine water, lemon juice, sugar, and coconut syrup. Stir until sugar is well dissolved. Cover and chill for 4 to 24 hours.
2. To serve, transfer lemon mixture to a serving bowl or pitcher. Add blueberries, raspberries, and carambola. If desired, serve over ice cubes. Makes 4 (8-ounce) servings.
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