BBQ BEET POWER BOWL
By Peggie
Enjoy this tasty BBQ Beet Power Bowl for a heathy,delicious and filling lunch or dinner. It’s loaded with spiralized and roasted veggies, shredded BBQ beets and topped off with a 3 ingredient beet vinaigrette. This power bowl is vegan, paleo and whole 30 complaint.
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Ingredients
- 1 1 1 cup spinach
- 1 1 1 cup spinach
- 1 1 1 cup spinach
- 1 1 1 small zucchini, spiralized
- 1 1 1 small zucchini, spiralized
- 1 1 1 small zucchini, spiralized
- 1 1 1 carrot, spiralized
- 1 1 1 carrot, spiralized
- 1 1 1 carrot, spiralized
- 1/2 sweet potato wedges (about 1/2 cup)
- 1/2 sweet potato wedges (about 1/2 cup)
- 1/2 sweet potato wedges (about 1/2 cup)
- 1/2 eggplant (about 1/2 cup)
- 1/2 eggplant (about 1/2 cup)
- 1/2 eggplant (about 1/2 cup)
- 1/2 brussels sprouts (about 1/2 cup)
- 1/2 brussels sprouts (about 1/2 cup)
- 1/2 brussels sprouts (about 1/2 cup)
- 1/2 1/2 1/2 container Love Beets BBQ shredded beets
- 1/2 1/2 1/2 container Love Beets BBQ shredded beets
- 1/2 1/2 1/2 container Love Beets BBQ shredded beets
- Beet Vinaigrette
- Beet Vinaigrette
- Beet Vinaigrette
- 1/4 1/4 1/4 cup LoveBeet Beet juice
- 1/4 1/4 1/4 cup LoveBeet Beet juice
- 1/4 1/4 1/4 cup LoveBeet Beet juice
- 2 2 2 tbsp apple cider vinegar or balsamic vinegar
- 2 2 2 tbsp apple cider vinegar or balsamic vinegar
- 2 2 2 tbsp apple cider vinegar or balsamic vinegar
- 1 1 1 tbsp olive oil
- 1 1 1 tbsp olive oil
- 1 1 1 tbsp olive oil
Preparation
Step 1
For Power Bowl: Combine all ingredients in a bowl
For Dressing: Add all ingredients together and drizzle over power bowl and mix well