Menu Enter a recipe name, ingredient, keyword...

Ravioli Salad

By

Google Ads
Rate this recipe 4.6/5 (40 Votes)

Ingredients

  • 9-ounce package cheese ravioli
  • 1/4 thinly sliced red onion
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • 1 grated garlic clove
  • 1/2 teaspoon lemon zest
  • 1/2 cup halved cherry tomatoes
  • 1/4 cup chopped oil-cured olives
  • chopped parsley
  • salt and pepper

Details

Preparation time 10mins
Cooking time 30mins
Adapted from foodnetwork.com

Preparation

Step 1

Soak 1/4 thinly sliced red onion in ice water, 20 minutes; drain. Meanwhile, cook a 9-ounce package cheese ravioli as the label directs; drain and rinse under cold water. Whisk 1 tablespoon each olive oil and lemon juice, 1 grated garlic clove, 1/2 teaspoon lemon zest, and salt and pepper to taste in a large bowl. Add the ravioli, onion, 1/2 cup halved cherry tomatoes, 1/4 cup chopped oil-cured olives and some chopped parsley; toss to combine.

You'll also love

Review this recipe

Fried Ravioli German Maultaschen (Swabian Ravioli)