4/5
(1 Votes)
Ingredients
- 2 2 cans 2 (5-ounce) cans tuna
- 1/2 1/2 1/2 cup mayonnaise or Greek yogurt
- 1/2 1/2 1/2 cup chopped celery
- 1 1 1 tablespoon sweet relish
- 1 1 1 teaspoon prepared yellow mustard
- 2 2 2 teaspoons lemon juice
- 1/2 1/2 1/2 teaspoon curry powder
- 2 3 2 3 2 - 3 avocados halved, pitted
- to and pepper to taste
Preparation
Step 1
Directions
Combine tuna, mayonnaise, celery, relish, mustard, lemon juice, and curry powder in a medium bowl until well combined. Spoon into avocado halves. Salt and pepper to taste.