Pecan Pie

By 19bdr58

From Mama's Recipe File

Ingredients

• 1 c. dark karo syrup
• 1/2 c. sugar
• 1/3 c. margarine
• 1 T. vanilla extract
• 3 eggs
• 1/4 t. salt
• 1 c. pecans (heaped)

Preparation

Step 1

Boil first three ingredients until thick. Beat eggs and vanilla. Pour mixture, beating while pouring. Stir in 1 cup crushed pecans. Bake in oven at 350°F for 30-40 minutes.