Hill Country Salsa

By courtneyepowell

Ingredients

• 1 15 oz can black beans, drained and rinsed
• 1 11 oz can sweet kernel corn, drained
• 4 large tomatoes, chopped
• 1 avocado, peeled and chopped
• 1 large green pepper, chopped
• 6 green onions, chopped
• 1 large jalapeno, diced
• 1/4 c fresh cilantro, chopped
• 1/4 c fresh lime juice
• 2 T olive oil
• 1 t salt
• 2 t ground cumin

Preparation

Step 1

Combine all ingredients in a large bowl and toss gently. Cover and chill. Serve with baked tortilla chips.