Steamed Lobster
Chef James from WRC adds a little white wine and aromatics when poaching lobster.
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Ingredients
- 1 1/2 1 1/2 1/2 lb. fresh live lobsters
Details
Preparation
Step 1
Bring 2” water to a boil in a 16 qt. Stock pot over high. Add lobsters and cook until shells are bright red and you can distinctly smell cooked lobster in the ai, about 14-16 minutes.
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