One Pan Sausage, Peppers, Onions and Potatoes*

By srumbel

This delicious Sausage, Peppers, Onions and Potatoes Sheet Pan Dinner is absolutely delicious and gluten free! The bell peppers really compliment the sausage and potatoes in this recipe. With a little prep, you’ll have a tasty, one pot meal on your dinner table in under one hour with only one pan to clean!
from noplatelikehome.com

Ingredients

• 1 1/2 1 1/2 2 lb of Italian Sausage cut into 2 inch pieces
• 2 2 1 large potatoes peeled and cut into 1 inch cubes
• 1 1 1 1 each red green or rainbow bell peppers, cleaned cut into 1 inch pieces
• 1 1 1/2 large onion cut into thin 1/2 inch wide slices
• 4 4 2 4 extra virgin olive oil or 2 tbsp olive oil and 4 tbsp butter
• 1/2 1/2 to tsp of salt or to taste
• 1 1 1 tsp McCormick Grill Mates Roasted Garlic and Onion

Preparation

Step 1

Preheat oven to 400F

Spray the inside of a large baking pan with cooking spray. Put all ingredients in the baking pan and mix together so the olive oil and seasoning coats the sausage, potatoes, onions and peppers.

Bake in preheated oven for 40 min or until the potatoes are golden brown and sausage is cooked through.


Recipe Notes

Instead of 4 tbsp of olive oil, you may use 2 tbsp of olive oil plus 4 tbsp of butter.

Servings: 4 servings