Creamy beef skillet

By á-22984

Ingredients

• 1 1/2 1 1/2 1/2 lb ground beef
• 1 1 1 onion, chopped
• 1 1 pkg 1 (8-oz) pkg sliced mushrooms
• 2 2 2 Tbsp minced garlic
• 1 1 carton 1 (32-oz) carton beef broth
• 1/2 1/2 pkg 1/2 (16-oz) pkg fettuccine, broken in half
• 1/2 1/2 1/2 cup sour cream
• 1 1 1 tsp paprika

Preparation

Step 1

Cook beef, onion, mushrooms, and garlic in a large skillet over medium heat until beef is browned and crumbly; drain and return to skillet.
Add broth; bring to a boil. Stir in uncooked pasta. Cover; reduce heat, and simmer, 8 to 10 minutes or until pasta is tender. Stir in sour cream and paprika.