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Tuna Fish Cakes

By

Not your regular "Fish Cakes"

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Rate this recipe 4/5 (2 Votes)

Ingredients

  • 2 cans tuna drained and flaked
  • 1 pkg. Stove Top Chicken Stuffing
  • 1 cup shredded mozza & cheddar cheese mix
  • 1/4 cup Miracle Whip
  • 2 tbsp. sweet relish
  • 3/4 cup water

Details

Preparation

Step 1

Mix all ingredients in a bowl, chill 10 mins.

Grease skillet with cooking spray, press down patties.

Cook 3 mins on each side.

Enjoy

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