BACON BROWN SUGAR CHICKEN TENDERS

By cooksalot

YIELD: 4 SERVINGS

Ingredients

• 2 2 2 chicken breasts, boneless skinless
• 1/2 1/2 1/2 cup brown sugar
• 1/2 1/2 1/2 teaspoon Kosher Salt
• 1/8 1/8th 1/8th teaspoon ground black pepper
• 8 8 8 strips bacon

Preparation

Step 1

DIRECTIONS:
Preheat oven to 375 degrees.
Cut each chicken breast into 4 long, thin chicken strips.
In a bowl add the brown sugar, salt and pepper.
Add the chicken tenders and toss in the brown sugar.
Wrap the chicken in a strip of bacon and put into your baking dish.
Sprinkle over the remaining brown sugar.
Cook for 20-25 minutes or until bacon is cooked through and crisp