0/5
(0 Votes)
Ingredients
- 2 for 2 crust pie
- 3/4 3/4 3/4 cup sugar
- 3 3 3 Tbsp flour
- 1/4 1/4 1/4 tsp cinnamon
- 1/8 1/8 1/8 tsp salt
- 5 5 5 Cups sliced fresh peaches
- 1 1 1 tsp lemon juice
- 2 2 2 Tbsp butter
Preparation
Step 1
Combine sugar, flour, cinnamon and salt. Add to peaches and sprinkle with lemon juice. Pour into crust. Dot with butter.
Follow instructions for pie crust to finish top crust and bake.