- 2
5/5
(1 Votes)
Ingredients
- 12 12 12 " Loaf French Bread
- 1/2 1/2 1/2 # Ground Italian Sausage Cooked & Drained
- 1/4 1/4 1/4 C Diced Onion
- 1/4 1/4 1/4 C Diced Celery
- 1 1 1 T Minced Garlic
- to & Pepper to Taste
- Butter & EVOO
- Roasted Red Pepper Dressing
- 1/2 1/2 1/2 C Shredded Mozzarella Cheese
Preparation
Step 1
Oven 350F.
Slice Bread in Half Lengthwise, Scoop Out Center Section of Each Piece. Place on Baking Sheet.
Medium Skillet with Butter & EVOO, Medium Heat Saute Onion, Celery & Garlic.
When Done, Add Cooked Sausage & Drizzle of Dressing.
Add Mixture to Bottom Section of Bread, Drizzle more Dressing. Top with Cheese, Close.
Bake 4-6 Minutes until Cheese Melted & Bread Brown.
Cut in Half. Serve Hot