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Ingredients
- 10 10 10 limes, fresh pulp and juice
- 30 30 30 leaves of fresh mint
- 3 3⁄4 3⁄4 cup sugar
- 1 1 1 cup white rum
- club soda, chilled
Preparation
Step 1
Place lime juice, mint and sugar into a pitcher.
Using a muddle stick mash to release mint oils, and dissolve sugar into juice.
Add rum and lots of ice topped with club soda. Adding more club soda to glasses if a lighter drink is desired.
Garnish with fresh mint and lime slices.