Stuffing Muffins

By CarolineNGa

Ingredients

• 1 box (6 oz) Betty Crocker® Homestyle Stuffing cornbread flavored mix
• 1 1/2 cups water
• 1/4 cup butter, melted
• 1 apple, finely chopped
• 1 stalk celery, finely chopped
• 1 tablespoon chopped fresh Italian (flat-leaf) parsley

Preparation

Step 1

1
Heat oven to 350°F. Spray 9 regular-size muffin cups with cooking spray.

2
In large bowl, toss stuffing mix, water and butter. Add apple, celery and parsley; toss until combined. Divide mixture evenly among muffin cups, pressing mixture in cups with spoon.

3
Bake about 20 minutes or until stuffing is firm and tops are golden brown.