- 2 2 2 c Bisquick mix
- 1/2 1/2 1/2 c sour cream
- 1/2 1/2 7up c 7up
- 1/4 1/4 1/4 c melted butter
- to 450º to 450º
Cut sour cream into your Bisquick mix, then add 7up - it will make a soft dough. Now sprinkle your counter with a little Bisquick mix then add dough and pat it out.
Melt butter and pour it into a 9" square baking pan. Cut your biscuits up and arrange them in pan on top of melted butter.
Bake 12-15 minutes or until golden brown.