Macaroon Kiss Cookies

By srumbel

Macaroon Kiss Cookies . . . soft and chewy coconut macaroons made even better with the addition of a Hershey kiss. An easy cookie recipe for coconut fans!
from creationsbykara.com

Ingredients

• 2/3 2/3 2/3 cup flour
• 5 1/2 5 1/2 1/2 cups coconut
• 1/4 1/4 1/4 tsp salt
• 1 14oz 1 14oz 14oz can sweetened condensed milk
• 2 2 2 tsp vanilla
• 1 12oz 1 12oz 12oz bag Hershey kisses

Preparation

Step 1

Combine all ingredients in a large mixing bowl. Stir till well blended. I like to just use my hands.

Use a cookie scoop to drop by spoonfuls onto cookie sheets lined with silpat or parchment paper.

Bake at 350° for 12-15 minutes. Immediately press a Hershey's kiss into the center of each cookie.