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Ingredients
- 1 1/2 1 1/2 1/2 1 ranch dressing (I used 1/2 c. cheap buttermilk ranch and 1 cup Wild Coyote ranch)
- 3 3 8 tomatillos remove husk, cut into 8
- 1/2 1/2 1/2 bunch cilantro fresh
- 1/2 1/2 1/2 tsp garlic powder
- 1 1 1 tbsp lime juice
- pinch pinch of cayenne pepper
Preparation
Step 1
Turn broiler on high and roast cut up tomatillos for 3-5 minutes. Add all ingredients to a blender or food processor and blend until smooth. Add more cayenne if you want it spicier.