CHEESY ZITI BAKE

By charlotteh371

Ingredients

• 16 16 box 16 oz box ziti pasta, uncooked
• 24 24 jar 24 oz. jar traditional Ragu
• 1 14.5 1 14.5 1 - 14.5 oz can diced tomatoes
• 6 6 6 oz. cream cheese
• 3/4 3/4 3/4 cup sour cream
• 1 1/2 1 1/2 1/2 cups shredded Mozzarella cheese, divided
• 1/2 1/2 1/2 cup grated Parmesan cheese
• dried basil

Preparation

Step 1

INSTRUCTIONS
Cook pasta as directed on package in a large pot. Remove pasta.
Preheat oven to 375.
Add pasta sauce, tomatoes and cream cheese to large pot and cook until well blended and cream cheese is melted.
Add pasta back to pan and mix well.
Layer half the pasta into a greased 9x13 pan.
Top with sour cream, 1 cup Mozzarella cheese.
Layer on the last of the pasta. Top with ½ cup Mozzarella cheese, grated Parmesan cheese and parsley.
Bake for 20 minutes.