Veggie Salad

By á-1396

This can be made the night before your event and mixed before serving.

Ingredients

• lettuce, torn into small pieces
• cauliflower, small pieces
• broccoli, small pieces
• bacon, fried and crumbled
• red onion, thin slices
• 1/2 c. parmesan cheese
• 2 c. mayonnaise
• 1/2 t. sugar

Preparation

Step 1

Layer vegetables and bacon in a large bowl.

Mix together the mayo, cheese and sugar and place the entire amount in center of salad for using next day. If serving immediately toss thoroughly.