Chocolate Chip Dream Bars

• PREP TIME 15 Min • TOTAL TIME 1 Hr 35 Min • SERVINGS 32

Chocolate Chip Dream Bars

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    ½

  • cup packed brown sugar

  • cup butter or margarine, softened

  • 1

    1

  • cup Gold Medal® all-purpose flour

  • 2

    2

  • eggs

  • 1

    1

  • cup packed brown sugar

  • 1

    1

  • teaspoon vanilla

  • 2

    2

  • tablespoons Gold Medal® all-purpose flour

  • 1

    1

  • teaspoon baking powder

  • ½

    ½

  • teaspoon salt

  • 1

    1

  • bag (6 ounces) semisweet chocolate chips (1 cup)

  • 1

    1

  • cup milk chocolate chips

  • Chocolate Glaze

  • ¾

    ¾

  • cup milk chocolate chips

  • 2

    2

  • teaspoons vegetable oil

Directions

• 1 Heat oven to 350°F. In medium bowl, mix 1/2 cup brown sugar and the butter. Stir in 1 cup flour. Press in ungreased rectangular pan, 13x9x2 inches. Bake 10 minutes. • 2 Meanwhile, in medium bowl, mix eggs, 1 cup brown sugar and the vanilla. Stir in 2 tablespoons flour, the baking powder and salt. Stir in semisweet and milk chocolate chips. Spread over crust. • 3 Bake bars 15 to 20 minutes or until golden brown. Cool completely in pan on wire rack. • 4 In 1-quart saucepan, heat all Chocolate Glaze ingredients over low heat, stirring constantly, until chocolate is melted. Drizzle glaze over cooled bars. Refrigerate at least 1 hour until firm. For bars, cut into 8 rows by 4 rows. Store at room temperature.


Nutrition

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