Sweet Potatoes with Pork

By carvalhohm

Ingredients

• 1 pound pork tenderloin, thinly sliced
• 1 medium sweet potato, peeled and sliced into thin strips
• 1 cup thick-and-chunky salsa
• 1/2 cup water
• 2 tablespoons honey
• 1/4 cup chopped fresh cilantro

Preparation

Step 1

Spray 12-inch skillet with cooking spray. Cook pork in skillet over medium heat 2 to 3 minutes, stirring occasionally, until brown.

Stir sweet potato, salsa, water and honey into pork. Heat to boiling; reduce heat to medium. Cover and cook 5 to 6 minutes, stirring occasionally, until potato is tender. Sprinkle with cilantro.

Need a little crunch without a lot of work? Baby-cut carrots, apple wedges, bell pepper strips, celery sticks and crisp dill pickles are good choices to serve with this quick pasta and pork dinner.

1 serving Calories440 ( Calories from Fat45), % Daily Value Total Fat5g5% (Saturated Fat2g,2% ), Cholesterol70mg70%; Sodium230mg230%; Total Carbohydrate70g70% (Dietary Fiber6g6% ), Protein35g35%