Sausage Roll Ups

By lschull

Ingredients

• 8 link sausages
• 8 slices white bread, crusts removed
• 1/2 package cream cheese
• 1 tbsp. milk
• 1 tbsp. parsley
• 1/4 tsp. dried dill weed
• ground pepper
• melted butter
• paprika

Preparation

Step 1

Cook sausages until lightly browned. Flatten bread slices with rolling pin and spread with combined cream cheese, milk, parsley, dill and pepper. Place a sausage on each bread slice and roll up; firmly press edges to seal. Place seam side down on greased baking sheet. Brush with melted butter and sprinkle with paprika.

Bake in a 400 degree oven for 12 to 15 minutes until golden. Cut in thirds and serve warm.