VEGETABLES WITH RICE, (UJENI NDIWO ), GF

By MaryEllen

From Malawi. Meatless and great for Lent.

Ingredients

• 2 2 2 T olive oil
• 1 1 1 onion, chopped
• 2 2 2 t curry powder
• 1 1/2 1 1/2 1/2 T fresh ginger, grated
• 3 3 3 medium tomatoes, chopped
• 1 1 1 T powdered milk
• 5 5 5 cups of kale or spinach, thinly cut
• to to taste

Preparation

Step 1

In a large pan, sauté onion in oil. Add curry powder and ginger; cook for 2 minutes. Add tomatoes. Simmer for 2 minutes, then add powdered milk. Stir in the greens, cover and simmer for 5 minutes. Serve with rice.