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Ingredients
- 1/2 1/2 1/2 c plain Greek Yogurt
- 1 1 1 Tablespoon apple cider vinegar
- 1 1 1 Tablespoon olive oil
- to and Pepper, to taste
- 1/4 1/4 1/4 teaspoon dry mustard
- 1/4 1/4 1/4 cup crumbled low-fat blue cheese
Preparation
Step 1
Combine all ingredients together except blue cheese and mix well. Gently fold in blue cheese.
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