Raspberry Mimosas

By sassy47

Ingredients

• 1 1 1 lemon wedge
• 1/4 1/4 1/4 cup sugar, for rim
• 1/4 1/4 1/4 cup raspberry sorbet
• 4 4 4 oz. chambord
• 1 1 1 bottle sparkling rose
• 1/4 1/4 1/4 cup raspberries

Preparation

Step 1

Rim 4 glasses with lemon wedge, then dip in sugar. Place a small scoop of sorbet in each glass, then top with chambord, sparkling rose, and a few fresh raspberries.