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Mushroom Round Steak


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  • 2 2 2 inside round steaks
  • 1 1 1 can of golden mushroom soup (Campbell)
  • 1/4 1/4 1/4 cup of water
  • Salt and pepper
  • to to taste
  • Olive oil


Servings 5
Preparation time 10mins
Cooking time 70mins


Step 1

Fry steak in olive oil (browning both sides)
Cut steak into individual portions
Grease casserole dish
Lay round steaks flat in bottom of casserole dish
Pour golden mushroom over the meat
add water

Cook at 350 degree for 1 hour.

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