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Ingredients
- 9 " unbaked pie shell
- 1 c. semi-sweet chocolate chips
- 1 c. coarsely chopped pecans
- 2 eggs, beaten
- 1 c. sugar
- 1 stick butter, melted and cooled
- 1/2 c. flour
- 1 t. vanilla
Preparation
Step 1
Mix sugar and flour. Add eggs and butter, then nuts and chocolate chips. Next vanilla. Pour into pie shell. Bake at 350 for 45 minutes. Test with toothpick.