cocktail, goombay smash

By á-7976

Ingredients

• ice cubes
• 6 6 6 tbsp pineapple juice
• 1/4 1/4 1/4 cup orange juice
• 1/4 1/4 1/4 cup Malibu or coconut rum
• 2 2 2 tbsp each light, gold, and dark rums
• 2 2 2 pineapple wedges
• 2 2 2 orange slices

Preparation

Step 1

fill cocktail shaker with ice, add pineapple juice, orange juice and all rums. cover and shake until very cold. fill 2 glasses with ice. strain cocktail mixture over, dividing equally. garnish with pineapple wedges and orange slices.