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á-46124

Cinnamon Raisin Bread Pudding

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350*

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Ingredients

  • 1 1 1 pound cinnamon-raisin bread cut in cubes
  • 6 6 6 eggs beaten
  • 2/3 2/3 1 cup plus 1 tablespoon sugar
  • 2 2 2 cups milk
  • 1 1 1 cup heavy cream
  • 1 1 1 teaspoon vanilla
  • 1/2 1/2 1/2 teaspoon cinnamon
  • 1/4 1/4 1/4 cup butter

Details

Preparation

Step 1

heat oven to 350*
put bread cubes in a buttered 9X13 pan
combine eggs, 2/3 cup of sugar, milk, heavy cream and vanilla
pour he egg mixture over the bread cubes and refrigerate for at least 1 hour
sprinkle the top with cinnamon and 1 tablespoon sugar ad pour the melted butter over the pudding
bake 35 minutes

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