Peanut Butter Chocolate Chip Cookie Pie*

By srumbel

This peanut butter chocolate chip cookie pie has a golden outside, with a thick and chewy inside!
from thefirstyearblog.com

Ingredients

• 1 1 1 cup all purpose flour
• 1/2 1/2 1/2 tsp baking powder
• 1/2 1/2 1/2 tsp salt
• 1 1 1 cup sugar
• 1 1 1 stick unsalted butter (1/2 cup)
• 1/2 1/2 1/2 cup creamy peanut butter
• 2 2 2 eggs
• 1 1 1 tsp vanilla
• 1 1 1 cup semi-sweet chocolate chips

Preparation

Step 1

Preheat the oven to 350ºF.

In a small mixing bowl, combine the flour, baking powder, and salt.

Set aside.

In a large mixing bowl, beat the sugar and butter with an electric mixer, about 1 minute.

Add in the peanut butter, eggs and vanilla, beat to combine.

Add the chocolate chips (reserve half for the top!) and gradually add the dry ingredient mixture, mixing with a spatula until the batter is combined.

Spray a pie pan with non-stick cooking spray. Press the cookie batter into the pan. Add the remaining chocolate chips to the top of the cookie and press them into the dough. Bake for 40-45 minutes or until the top of the cookie pie is golden in color.

Allow the pie to cool, then serve. Top with ice cream if desired.


Yield: 1 cookie pie