Slow Cooker BBQ Chicken Legs
By á-46246
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 lb(s) chicken legs
- 1 1/2 cup prepared BBQ sauce
- 1/4 cup cider vinegar
- 1 medium onion, diced
- 3 clove garlic, minced
- 1 Tbsp chili powder
- 2 tsp paprika
- 1 tsp mustard powder
- dash Worcestershire sauce
Details
Servings 4
Preparation time 10mins
Cooking time 430mins
Adapted from foodnetwork.ca
Preparation
Step 1
Put all of the ingredients in a slow cooker, cover and set to cook for 6 to 7 hours (low).
Serve warm with cooked rice, potatoes or cornbread.
Review this recipe