Cheese Garlic Biscuits
- 2 cups biscuit mix
- 2 tablespoons butter, melted
- 2/3 cup milk
- 1/8 teaspoon garlic powder
- 1/2 cup shredded Cheddar cheese
Preparation time 5mins
Cooking time 15mins
1 Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
2 Measure biscuit mix into a large bowl. Stir in milk and cheese until a soft dough forms. Drop 9
spoonfuls of the dough onto prepared baking sheet.
3 Bake in preheated oven for 8 to 10 minutes, until golden brown. While biscuits bake stir together