Cowboy Caviar
By Jenusa
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Ingredients
- 2 cans pinto beans
- 1 can black beans
- small onion, chopped
- 1 yellow or red pepper, chopped
- 2 jalapeno pepper, chopped
- 1 can of corn
- Sauce
- 1 tsp. salt
- 1 tbsp water
- 1 cup sugar
- 1/2 tsp. pepper
- 3/4 cup cider vinegar
- 1/2 cup olive oil
Details
Preparation
Step 1
Boil sauce, let cool. Mix with beans and veggies and let sit at least 2 hours.
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