Grilled Peaches

By chris5863

Ingredients

• 4 ripe medium peaches
• 1 teaspoon pure vanilla extract
• 1/4 teaspoon almond extract
• 1/4 cup dark brown sugar
• 1 to 2 pints frozen vanilla yogurt

Preparation

Step 1

Suggested toppings: toasted sliced almonds
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Cut the peaches in half and remove the pit. Slice each half in half and toss them in a bowl with the vanilla extract, almond
extract , and brown sugar. Set aside for 15 minutes while you preheat a grill with a medium-high heat. Grill skin side down
until skin is slightly charred , about 3 minutes. Turn and grill on the other 2 sides until you get nice grill marks, about 1 minute
on each side.
Divide the peaches among 4 bowls and serve with the frozen yogurt and toasted almonds, if desired.