Broiled Tilapia Parmesan

Broiled Tilapia Parmesan
Broiled Tilapia Parmesan

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    Cup Parmesan Cheese

  • 1/4

    Cup Butter, softened

  • 3

    Tbs. Mayonnaise

  • 2

    Tbs. Fresh Lemon Juice

  • 1/4

    tsp. Dried Basil

  • 1/4

    tsp. Black Pepper

  • 1/8

    tsp. Onion Powder

  • 1/8

    tsp. Celery Salt

  • 2

    Lbs. Tilapia Fillets

Directions

Preheat the broiler. Cover broiling pan with foil. Spray lightly with cooking spray. In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside. Arrange fillets in a single layer on the prepared pan. Broil a fee inches from the heat for 2-3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover with the Parmesan mixture. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to overcook the fish.

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