Beer Potato Salad
By Maverick19
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Ingredients
- 3 lbs potatoes
- 2 cups diced celery
- 1 small onion, chopped
- salt
- 1 cup mayonnaise
- 2 Tbsp prepared mustard
- 1/4 tsp hot pepper sauce
- 1/2 cup beer
- 2 Tbsp chopped parsley
Details
Preparation
Step 1
1. Cook potatoes in skin until tender. When cool, peel and dice. Add celery and onion and season to taste with salt. Blend together mayonnaise, mustard and hot pepper sauce. Gradually stir in beer. Add parsley. Pour over potato mixture. Mix lightly with fork, being careful not to break potatoes. Chill
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