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Ingredients
- Ingredients (for 2-lb. breadmaker):
- 1-3/4 cups water
- 2 cups whole wheat flour
- 2-2/3 cups bread flour
- 3 Tbsp. light brown sugar
- 2 Tbsp. dry milk
- 2 tsp. salt
- 2 Tbsp. butter
- 2 tsp. active dry yeast (or 3 tsp. rapid rise yeast)
- 1 Tbsp. dried rosemary
- When beeps sound, add:
- 3/4 cup chopped dried cranberries
- Ingredients (for 1-lb. breadmaker):
- 7/8 cup water
- 1 cup whole wheat flour
- 1-1/4 cups bread flour
- 2 Tbsp. light brown sugar
- 1 Tbsp. dry milk
- 1/2 tsp. salt
- 1 Tbsp. butter
- 1 tsp. active dry yeast
- 1/2 Tbsp. dried rosemary
- When beeps sound, add:
- 1/4 cup chopped dried cranberries
Details
Adapted from zojirushi.com
Preparation
Step 1
Select the REGULAR WHEAT setting
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