Mocha Frappe

By lorik

Ingredients

• 2 cups ice cubes
• 1 cup very strong coffee (brewed double strength and then chilled)
• 1/3 cup half and half
• 1/2 cup sweetened condensed milk
• 1/4 cup chocolate syrup
• 1/4 cup sugar
• Whipped cream, for topping
• Chocolate shavings, for topping

Preparation

Step 1

Add ice, chilled coffee, half and half, sweetened condensed milk, chocolate syrup and sugar into blender. Blend until smooth, adding more ice if necessary. Pour into a glass and top with whipped cream and chocolate shavings. Serve immediately, refrigerating any leftovers.