Crock Pot Cheesy Meatball Tortellini

By srumbel

Crock Pot Cheesy Meatball Tortellini ~ Easy Dinner Perfect for a Busy Weeknight! Cheesy Tortellini Loaded with Meatballs in Spaghetti Sauce!
from julieseatsandtreats.com

Ingredients

• 1 lb Casa meatballs, frozen
• 1 (24 oz) jar marinara sauce
• 2 (14.5 oz) cans diced Basil, Garlic & Oregano tomatoes, undrained
• 1 (12 oz) package frozen cheese tortellini
• 1 c. chicken broth
• 4 oz cream cheese, cubed
• 2 c. shredded pizza cheese

Preparation

Step 1

In slow cooker combine marinara, diced tomatoes, chicken broth and cream cheese. Stir in meatballs.

Cook on low for 6-8 hours. Stirring a few times throughout cooking time if able too.

Stir in tortellini and pizza cheese. Cover and cook on high for 1/2 hour or until tortellini is warmed through.

Serves 6 servings

by Julie Evink
Nutrition Facts
Serving Size
Amount Per Serving As Served
Calories 676kcal Calories from fat 368
% Daily Value
Total Fat 41g
Saturated Fat 19g
Cholesterol 140mg
Sodium 1282mg
Carbohydrate 43g
Dietary Fiber 6g
Sugars 12g
Protein 34g