Fruit, Avocado, and Feta Salad

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Salads are great because all measurements are approximate!
Read more at https://www.the-girl-who-ate-everything.com/fruit-avocado-and-feta-salad/#WwKm5qZo9Ew3gr8t.99

  • 10 mins
  • 10 mins

Ingredients

  • lettuce (I use half romaine, half spinach)
  • apple, peeled and diced (about 1)
  • strawberries, sliced
  • avocado, diced
  • dried cranberries
  • sliced green onions
  • toasted sliced almonds
  • crumbled feta
  • Dressing: (makes around 1/2 cup)
  • 3 tablespoons fresh orange juice
  • 3 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 1 clove garlic
  • salt and pepper (about 1/4 t. salt and fresh cracked pepper)
  • Read more at https://www.the-girl-who-ate-everything.com/fruit-avocado-and-feta-salad/#WwKm5qZo9Ew3gr8t.99

Preparation

Step 1

For the salad: Arrange all ingredients in a bowl. Measurements are up to you and how much you like of everything.

For the dressing: Add all ingredients to a blender. Blend until smooth. Dressing can be made ahead of time and stored in the fridge. Toss salad with dressing right before serving to avoid sogginess.

Servings: 4

Read more at https://www.the-girl-who-ate-everything.com/fruit-avocado-and-feta-salad/#WwKm5qZo9Ew3gr8t.99