Ham & Pasta Skillet

By Susan52

Ingredients

• 1 can (10 3/4 ounces) Campbell's Condensed Broccoli Cheese Soup
• (Regular or 98% Fat Free)
• 2 cups broccoli florets or 1 package (10 ounces) frozen broccoli
• cuts, thawed
• 1 cup milk
• 1 tablespoon spicy brown mustard
• 1 1/2 cups cooked ham cut into strips
• 2 1/4 cups medium shell-shaped pasta, cooked and drained

Preparation

Step 1

Heat the soup, milk, mustard and broccoli in a 10-inch skillet over medium-high heat to a boil. Reduce the heat to low. Cook for 5 minutes or until the broccoli is tender.

Stir the ham and pasta in the skillet and cook until the mixture is hot and bubbling.