Salmoriglio Sauce

Ingredients

  • 2 tablespoons fresh lemon juice
  • 2 tablespoons extra virgin olive oil
  • 1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried oregano
  • 1 teaspoon kosher salt
  • 1 teaspoon grated lemon rind
  • 2 garlic cloves, minced
  • Dash of freshly ground black pepper

Preparation

Step 1

Combine all ingredients, stirring well with a whisk.