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Ingredients
- 1 1/2 cup chopped apples
- 1 cup raisins
- 1 spice cake mix
- 1/2 cup water
- 1/2 cup packed dk brown sugar
- 1/2 cup butter, softened
- 1/3 cup sour cream
- 3 eggs
- 2 cups water
Preparation
Step 1
Heat oven to 350 degrees. Grease bottom of 9x13 in pan. Spread apples and raisins over bottom of the pan. In a bowl combine cake mix, 1/2 cup water, butter, sour cream and eggs. Beat on high for 2 minutes, spoon evenly over fruit. In a small sauce pan bring 2 cups water and brown sugar to a boil. Pour over pan. Let soak in and refrigerate till used.