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Quinoa and Black Bean Pilaf

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Rate this recipe 5/5 (2 Votes)

Ingredients

  • 1/2 cup vegetable or chicken broth
  • 1/4 cup quinoa
  • 1/2 cup black beans, rinsed and drained
  • 1/4 cup diced red onion
  • 1/4 cup finely chopped red or green pepper

Details

Preparation time 5mins
Cooking time 15mins

Preparation

Step 1

In a pot, bring broth and quinoa to a boil. Reduce heat and simmer, covered, for 6 mins. Add beans, onion and pepper.

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