Quinoa and Black Bean Pilaf
By AnnieMro
Rate this recipe
5/5
(2 Votes)
Ingredients
- 1/2 cup vegetable or chicken broth
- 1/4 cup quinoa
- 1/2 cup black beans, rinsed and drained
- 1/4 cup diced red onion
- 1/4 cup finely chopped red or green pepper
Details
Preparation time 5mins
Cooking time 15mins
Preparation
Step 1
In a pot, bring broth and quinoa to a boil. Reduce heat and simmer, covered, for 6 mins. Add beans, onion and pepper.
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