Chewy Oatmeal Raisin Cookies

By

sixsistersstuff

Ingredients

  • 3/4 cup butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup light brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all purpose flour
  • 1 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 3/4 cups old fashioned oats
  • 1 cup raisins

Preparation

Step 1

Preheat oven to 375 degrees. In a large bowl, cream together butter, granulated sugar, and brown sugar until smooth. Beat in eggs and vanilla until fluffy. Combine flour, baking soda, cinnamon and salt. Gradually beat in dry ingredients into butter mixture. Fold in oats and raisins. Drop by rounded teaspoons onto cookie sheets lined with parchment paper. Bake 8-10 minutes, or until golden brown.